Diploma in Hotel and Restaurant Management (DHRM)
First Year
Semester I
| Code |
Course Title |
| DSTE 010 |
Introduction to Tourism, Hospitality and Tour Operations |
| DSTE 011 |
Communication and Presentation Skills |
| DSTE 012 |
Introduction to Computer systems |
| DSTE 013 |
Social issues in Tourism, Travel and Hospitality |
| DSTE 014 |
Fundamentals of Management |
| Plus ONE Elective (See the Electives below) |
| |
|
| Electives |
|
| Code |
Course Title |
| DSTE 015F |
Introduction to French I |
| DSTE 015G |
Introduction to German |
| DSTE 015S |
Introduction to Spanish I |
Semester II
| Code |
Course Title |
| DSTE 016 |
Sales and Marketing |
| DHRM 010 |
Front Office Operations and Management |
| DHRM 011 |
Computer Applications in Hospitality |
| DHRM 012 |
Food and Beverage Production I |
| DHRM 013 |
Facilities and Property Management |
| DHRM 014 |
Housekeeping and Laundry Operations |
| Plus ONE Elective (See the Electives below) |
| |
|
| Electives |
|
| Code |
Course Title |
| DSTE 017F |
Introduction to French II |
| DSTE 017G |
Functional German Language I |
| DSTE 017S |
Introduction to Spanish II |
Second Year
Semester I
| Code |
Course Title |
| DSTE 020 |
Customer care and Business Ethics |
| DSTE 021 |
Research Methods |
| DHRM 020 |
Food and Beverage production II |
| DHRM 021 |
Food and Beverage Service |
| DHRM 022 |
Food and Beverage Management |
| Plus ONE Elective (See the Electives below) |
| |
|
| Electives |
|
| Code |
Course Title |
| DSTE 022F |
Intermediate French I |
| DSTE 022G |
Functional German Language II |
| DSTE 022S |
Intermediate Spanish I |
Semester II
| Code |
Course Title |
| DHRM 023 |
Crisis and Safety Management in Hospitality |
| DSTE 023 |
Introduction to Accounting |
| DHRM 024 |
Hotel and Catering Law |
| DHRM 025 |
Banqueting and Events Management |
| DHRM 026 |
Industrial Attachment |
| DHRM 027 |
Research Project |
| Plus TWO Electives (See the Electives below) |
| |
|
| Electives |
|
| Code |
Course Title |
| DSTE 024F |
Intermediate French II |
| DSTE 024G |
Oral and Written German Comprehension |
| DSTE 024S |
Intermediate Spanish II |
| DHRM 028E |
Consumer Behaviour |
| DHRM 029E |
Hotel Economics |
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